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Food Industry

You are here: Archive / Terms / Topics / Business and Industry / Food Industry

‘GRAS’-FED Loopholes: Why Your Diet Is More Toxic Than The FDA Knows

>> June 15, 2025

Jennifer Pomeranz explains how the status-quo is threatening public health and offers innovative solutions for reform.

topics: Federal Government| Federal Government and Regulation| Food Industry| Food Safety| Nutrition and Diet| Pharmaceutical Industry| Public Health| Public Safety| Smoking| Taxes

Soda Science: How Coca-Cola Influenced Obesity Research

>> February 9, 2025

Susan Greenhalgh breaks down Coca-Cola’s intimate relationship with nutrition research, revealing the need for more third-party oversight in this area.

topics: Anthropology| Food Industry| Food Insecurity| Nutrition and Diet| Obesity and Body Weight| Public Health

Medical Notes: Why We Need To Monitor Our Salt Use, How To Protect Babies From HIV, and Racial Bias in Medical Technology

>> December 27, 2023

Why We Need To Monitor Our Salt Use, How To Protect Babies From Hiv, And Racial Bias In Medical Technology

topics: Air Pollution| Business and Industry| Environment| Food Industry| Medication| Mental Health| News and Headlines| Nutrition and Diet| Pets and Animals| Pollution| Public Health| Research and Clinical Trials| Technology

Medical Notes: Is ‘Farm to Table’ Going out of Style? How Global Warming Worsens Underlying Heart Conditions, and the Rise of a New Tick-Borne Illness

>> November 29, 2023

Scientists have predicted the future…and it’s not looking good. Farm to table may soon be a thing of the past. Another tick-borne illness is on the rise in America. Is the agriculture industry as harmful as wildfires?

topics: Agriculture and Farming| Air Pollution| Climate Change| Disease| Environment| Environmental Science and Climate Change| Food Industry| Natural Disasters| News and Headlines| Nutrition and Diet| Pollution| Research and Clinical Trials| Wildfire

Medical Notes: How AI Can Read Your Mind, Protecting Your Newborn Baby, and if Extreme Weather Is Threatening Our Wheat Production

>> July 26, 2023

Can artificial intelligence read your mind? How moms can protect their newborn babies. Are you doing the best exercise for your health? And will the rising heat wipe out our wheat crops?

topics: Artificial Intelligence (AI)| Climate Change| Fitness and Exercise| Food Industry| Immune System| News and Headlines| Pregnancy and Child Birth| Research and Clinical Trials| Technology| Weather

Medical Notes: June 28, 2023

>> June 25, 2023

Should everyone be screened for kidney disease? Your avocado oil may not be as healthy as you think. Do your eyes need to go to the gym? Severe grief is bad for your heart.

topics: Death and Grief| Diagnoses| Food Industry| Food Safety| News and Headlines| Nutrition and Diet| Public Health| Research and Clinical Trials

Medical Notes: June 4, 2023

>> June 4, 2023

Can Netflix help with childhood cancer treatment? Microplastics may be messing with sex hormones. Red-flag warning signs of cancer. Your child’s drink may be toxic.

topics: Cancer Treatment and Research| Diagnoses| Food Industry| Food Safety| Medical Research| News and Headlines| Nutrition and Diet| Pharmacology and Toxicology| Public Health| Reproductive Health| Research and Clinical Trials

Food Marketing to Children Part 2: How To Make Healthier Choices

>> May 21, 2023

Experts reveal small actions that can make a big difference in the health of America’s children.

topics: Addiction| Children and Youth at Risk| Consumerism| Food Industry| Gut Bacteria| Nutrition and Diet| Obesity and Body Weight| Processed Food| Vulnerable Populations

Has The Food Marketing Industry Contributed To Childhood Obesity?

>> May 14, 2023

Experts break down the marketing strategies used to get product attention in grocery stores and online.

topics: Addiction| Children and Youth at Risk| Consumerism| Food Industry| Nutrition and Diet| Obesity and Body Weight

Kitchen Chemistry: Sweet Proteins May Be the Future of Sugar

>> April 23, 2023

Many alternative sweeteners have tried to solve this sugar dilemma, but Dr. Ryder believes the best solution can be found in plant proteins.

topics: Biomedical Engineering| Chemical Engineering| Chemistry| Consumerism| Food Industry| Food Safety| Nutrition and Diet| Public Health

Medical Notes: April 23, 2023

>> April 23, 2023

Autism diagnoses are at an all-time high. Teens using cannabis could have major reproductive effects. Artificial intelligence could help keep people alive and more.

topics: Artificial Intelligence (AI)| Cannabis and Medical Marijuana| Food Industry| Food Safety| Medical Research| News and Headlines| Opioid Epidemic| Pharmacology and Toxicology| Research and Clinical Trials| Technology| Teenagers

Kitchen Chemistry: Natural Flavors – How Natural Are They?

>> April 16, 2023

Dr. David Andrews explains the process of creating natural flavors, the FDA guidelines, and how safe they are for consumption.

topics: Addiction| Chemistry| Consumerism| Consumerism and Consumer Safety/Protection| Federal Government and Regulation| Food Industry| Food Safety| Government and Legislation| Nutrition and Diet| Processed Food| Public Health and Public Safety| Public Policy and Regulation
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