A look at the top medical headlines for the week of October 4, 2020 including: Wearing a face mask may give people a sort of immunity to serious cases of COVID-19. Then, one more reason to save honeybees—their venom is a powerful chemotherapy agent against so-called “triple negative” breast cancer. And finally, a study finds thick thighs save lives when it comes to high blood pressure.
A look at the top medical headlines for the week of September 27, 2020 including: Most of what we’ve heard about delays at the postal service have had to do with the election…but delays could also keep millions of people from getting their medications. Then, a new study finds that two-thirds of the plastic waste in the United States comes from other things like electronics, consumer products and cars. And finally, if bosses want to curb fraud and unethical behavior among employees, encourage them to put up family photos at work.
Rising global temperatures have produced extreme weather and a rising sea level. Climate scientists fear we may soon reach the point of no return, resulting in a hothouse with large portions of the planet uninhabitable. Authors of a major report on this phenomenon explain.
Rising levels of carbon dioxide in the atmosphere are making crops grow bigger & faster. However, researchers have found that these crops contain significantly lower levels of protein, iron, zinc, and other important nutrients, potentially endangering nutrition for hundreds of millions of people. Experts explain the effect will get worse as CO2 levels continue to rise, and what might be done to combat the problem.
Violence increases as temperatures rise in the summer, but are higher temperatures a cause of aggression? New research shows that the answer is yes, especially in family conflict, and that poor neighborhoods bear the brunt of the relationship. Researchers discuss the synergy between poverty, heat, and aggression, and speculate that a warmer world in the future could be a more violent one.
During the holidays, leftovers from gatherings and parties may threaten to take over the refrigerator. An expert discusses consumer-friendly how-to’s, including how to read labels, that can lengthen food life and help avoid food waste.